Our Jungle Group

- ช่วยบริหารงานในแผนกอาหารและเครื่องดื่ม
- ควบคุมคุณภาพการบริการและมาตรฐานการปฏิบัติงาน
- ดูแลสต็อกและต้นทุนอาหารและเครื่องดื่ม
- บริหารตารางการทำงานและพัฒนาพนักงาน
- ดูแลความพึงพอใจของลูกค้าและแก้ไขปัญหาหน้างาน
- สนับสนุนผู้จัดการ F&B ในการวางแผนและบริหารงานประจำวัน

Join Our Team at Lost Horizon Resort
Lost Horizon Resort, the newest member of Our Jungle Group, opens end of this year with 20 private villas and a central clubhouse.
We are looking for an Assistant Restaurant Manager for our restaurant and bar operations, and curate unique Food & Beverage experiences for our guests.
What You’ll Do
• Assist in setting up our restaurant and bar at the Club House for opening
• Oversee daily operations of the restaurant and bar.
• Ensure high standards of food quality, service, and guest satisfaction.
• Develop creative Food & Beverage experiences aligned with the resort’s concept.
• Lead, train, and motivate the service team.
• Work closely with the kitchen, bar, and management team to deliver seamless operations.
What We’re Looking For
• 3–5 years of F&B experience, including leadership or supervisory roles.
• Experience in restaurant openings of advantage
• Good knowledge of restaurant and bar operations.
• Good English communication skills (spoken & written).
• Leadership, organizational, and guest service skills.
• Creativity and passion for food & beverage experiences.
• Professional appearance and hands-on management style.
• Encourage a positive, inclusive, and respectful workplace environment.
• Thai National
Be part of a resort committed to sustainability, community, and unforgettable experiences.

- Thai national only.
- Fluent Thai speaker.
- Good spoken and written English, with the ability to communicate effectively with international guests.
- Minimum 3–5 years of experience in hotel or resort operations, preferably in a supervisory or management position.
- Strong practical knowledge of Front Office, Housekeeping and general hotel operations.
- Previous experience in a resort, boutique hotel, eco-resort or nature-based property is an advantage.
- Good leadership and team-management skills.
- Strong guest-service orientation with the ability to handle complaints calmly and professionally.
- Good organisational and problem-solving skills.
- Ability to work independently and make sound decisions.
- Good computer skills and familiarity with hotel operating systems.
- Flexible and willing to work weekends, public holidays and varying shifts when required.
- A hands-on approach and willingness to assist wherever needed.