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Company Description Novotel Bangkok Platinum Pratunam is located in the Pratunam area, the heart of Bangkok's fashion and shopping district. This hotel caters to a modern lifestyle, offering relaxation and family time with 288 perfectly designed rooms and suites. Furthermore, Novotel Bangkok Platinum Pratunam provides high-level comfort and relaxation for all guests, whether for leisure, wellness or business. Job Description • Oversee all kitchen operations, menu planning and ingredient selection specifically for the rooftop. • Drive the creation of authentic, as well as innovative Mediterranean and international dishes that reflect culinary mastery. • Manage day-to-day production, ensuring consistency in food quality, taste and premium presentation. • Responsible for driving profitability through food and labor cost controls while engaging with guests to refine the dining experience. Qualifications • Typically requires 5+ years of culinary experience, with at least 2–3 years in a senior leadership, ideally in Chef de cuisine role. • Expertise in Mediterranean and International cuisines, preferably with background in fine dining or high-volume operation. • Strong business acumen and leadership skills. Additional Information • Employee benefit card offering discounted rates at Accor hotels worldwide. • Develop your talent through Accor’s learning programs. • Opportunity to grow within your property and across the world!

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