รายละเอียดงาน
1.Welcomes customer when they arrive at a restaurant
2.Introduces customer to the menus and announces daily or seasonal menu specials
3.Answers questions about menu items, ingredients, and pricing
4.Takes customer?s orders for food and drink by writing them on a ticket, entering them into a tablet, or memorizing them
5.Prepares drinks and serves them to customers
6.Collects food orders from the kitchen, verifies that they are correct, and serves them to customers
7.Ensures that the customers are satisfied with their meals and processes orders for additional courses of necessary
8.Removes used dishes, glasses, and flatware from tables
9.Processes cheques and delivers them to customers
10.Processes cash and credit card payments and returns change to customers if necessary
11.Maintains familiarity with menu items, specials, and restaurant information
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