Engineering Manager or Chief Engineer

- Bachelor's degree in Mechanical Engineering, Electrical Engineering, Civil Engineering, or a related field. - Minimum 5–7 years of engineering experience, preferably in the hospitality industry, with at least 2 years in a managerial role. - knowledge of hotel engineering systems, preventive maintenance, and building operations. - Good understanding of local regulations, occupational health and safety, and fire safety requirements. - Strong leadership, organizational, and problem-solving skills. - Excellent communication and interpersonal skills. - Computer literacy in Microsoft Office. - Good command of spoken and written English.

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