Accounts Receivable Supervisor

Bachelor’s Degree in Accounting, Finance, or related fields. 2–3 years in Accounts Receivable (AR) within the hospitality industry, with at least 1 year in a supervisory role. Proficient in Property Management Systems (e.g., Opera, Comanche) and Advanced MS Excel. Proficient in managing invoicing, collections, and monitoring AR Aging reports within credit terms. Deep understanding of City Ledger operations, credit application verification, and credit limit control. Skilled in AR account reconciliation and identifying potential doubtful accounts.

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