Commis III

WHAT WE’RE LOOKING FOR? ● High School degree ● Previous experience in a Food & Beverage/Restaurant operations role ● Passion for teamwork ● Excellent guest service skills ● Knowledge of basic preparation, presentation and preservation of food ● Basic knowledge of hygiene and safety procedures ● We are looking for someone expert in Food Safety & Kitchen Hygiene. ● You are comfortable working with the daily operations basis and management of the beach club. ● You will need to be able to multitask well. ● Be resourceful and able to adapt quickly to changing business needs. ● You are keen to learn new technology and able to adapt quickly into various digital systems. ● You are able to relocate to Koh Samui, enjoy the beaches and outdoors!

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