Bar Manager / Mixologist

- Proven experience as a Mixologist, Bartender, or in a similar role within a hotel, resort, or high-end bar. - Extensive knowledge of cocktails, spirits, wines, beers, and beverage trends. Passion for creating innovative cocktails and signature drinks. - Strong knowledge of mixology techniques, garnishing, and presentation. - Excellent customer service and communication skills. Ability to recommend beverages and provide memorable guest experiences. - Good understanding of beverage costing, inventory control, and hygiene standards. - Ability to work efficiently in a fast-paced environment. - Good command of English; additional languages are an advantage. - Positive attitude, creativity, and strong teamwork skills.

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